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This wine has been produced from Tempranillo grapes sourced from our Audrey Wilkinson vinyeard in Hunter Valley, NSW. This wine is medium bodied with medium acid and low tannins. It has ripe cherry and raspberry aromas that continue through to the palate to combine with slight spice notes for a long, complex finish.
The 2016 vintage in Hilltops began with almost perfect weather conditions. Winter and spring rain fell with regularity and produced healthy vines with good canopies. Leading up to harvest the conditions were dry and warm meaning overall quality of the grapes was very good.
Enjoy now, or over the next 10 years.
Dark red with vibrant purple hues.
Lifted aromas of blackberries and cherries with hints of floral, violets and spice.
A ripe and plush palate of mulberry and plum fruits with a soft tannin structure and spicy, cedar notes.